Hong Kong’s Michelin Starred Restaurant Kam’s Roast is Finally Here in Malaysia!
● Signature dishes includes Roast Duck, ‘Toro’ Char Siu and Wanton Noodles
● Same standards and quality upheld by the Hong Kong flagship outlet
KUALA LUMPUR, 30 SEPTEMBER 2020 - Epicureans, rejoice! The newly minted Kam’s Roast outlet at Pavilion KL will be opening doors starting 8th October 2020. The flagship outlet in Hong Kong was awarded the Michelin Star from 2015 to 2020 in the editions of MICHELIN Guide Hong Kong & Macau. The brand is a household name in Hong Kong, renowned for its roast meats.
With careful supervision from the original roster of Hong Kong chefs, Kam’s Roast Malaysia will achieve the same quality and standards expected of the dishes. Signature dishes such as the Roast Duck will have you rubbing your hands with glee.
Another must-try is the ‘Toro’ Char Siu, which is made with premium pork belly. The secret recipe is by Mr Kinsen Kam Kwan Sing, who was the second-generation owner at the famed Yung Kee. The pork is seasoned with Kam family’s award-winning marinade. The slab of meat is barbequed and boasts a melt-in-your-mouth texture and just the right amount of char for that smoky flavour. Each slice of char siu has the perfect balance of lean meat and fat, with the burnt bits adding a delightful crunch.
When at Kam’s Roast, you must also savour the legendary Wonton Noodles that Mr Kinsen Kam Kwan Sing served in Yung Kee. Al dente with a firm bite, the noodles are absolute freshness guaranteed. The noodles are accompanied with fresh, handmade goldfish-shaped wontons encasing premium prawn and pork fillings. The pastry skin is silky soft. Rounding out the dish are slices of Kam’s famous roasts.
Cap off the dining experience with Kam’s Red Bean Soup with Aged Orange Peel. The slightly sweet nutritious dessert is made with top-grade red beans and Chen Pi (aged orange peel). Brimming with vitamin C, the Chen Pi are aged for decades, and with time they become more potent in aroma and taste.
OPENING PROMOTION
To celebrate the opening of Kam’s Roast in Malaysia, you can enjoy the special opening promotion on Kam’s Roast’s Roasted Duck, which originally priced at RM 168++ for only RM 158++. While stocks last.
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香港米其林星级餐厅甘牌烧味终于莅临大马了！
（吉隆坡，2020年9月30日讯）追求高尚品味的美食家们，惊喜来啦！新进驻吉隆坡柏威年广场的甘牌烧味（Kam’s Roast）分店将会在2020年10月8日正式开业。2015年至2020年，该品牌在香港的旗舰店接连六年，荣获米其林指南香港澳门区一星级推介。甘牌烧味在香港家喻户晓，并以烧肉闻名。
在香港原班烧味厨师的精心监督下，这家甘牌烧味马来西亚分店在烹调方面将能达到相同的质量和水准。其招牌菜如烧鸭（Roast Duck）将会让您欢快地大快朵颐。
另一道必须品尝的佳肴则是采用顶级猪腩烹制的肥浓叉烧（‘Toro’ Char Siu）。这道佳肴的秘方是由著名的镛记酒家第二代掌舵人，甘健成先生所创造。在烹制时，厨师利用甘家屡获殊荣的腌料调味，肉片经过烧烤，入口即化，并且烟熏微焦味恰到好处。每片叉烧肥瘦均匀，边缘微焦更是添加了酥脆口感。
当造访甘牌烧味时，您也必须品尝甘健成先生在镛记酒家烹制的招牌云吞面（Wonton Noodles）。面条爽滑有嚼劲，保证绝对新鲜。同时，面条配以新鲜手工包裹的金鱼形云吞，内裹顶级鲜虾和猪肉馅。云吞皮薄如轻纱，入口滑溜。最后配上甘牌著名烧肉片，一盘云吞面即可上桌。
除此之外，品尝一碗甘牌陈皮红豆汤以完善您的用餐体验。这道微甜且营养丰富的甜品采用顶级红豆和陈皮（陈年的橘皮）烹制而成。经过数十年陈化的陈皮，富含维生素C，且香气浓郁味道醇厚。
开业促销
为了庆祝甘牌烧味在马来西亚的开幕，您可以享受特别优惠，原价RM168++的招牌烧鸭只需RM158++. 售完为止.
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ABOUT KAM’S ROAST
Honouring a Legacy
The year 1942 saw the inception of Yung Kee Restaurant, which later became a successful and internationally acclaimed restaurant. The founders’ self-motivation and hardworking attitudes were their recipe for rapid and outstanding success in the culinary world.
Mr Hardy Kam, grandson of Mr Kam Shui Fai, set up Kam’s Roast Goose in 2014. Within six months of opening, the restaurant earned a Michelin star. Mr Hardy Kam chose to keep his 36-seater stall small as a tribute to his grandfather and father, whose business began as a humble entity. He hopes to offer families and friends the chance to bond over good food.
Kam's Roast Malaysia is the first overseas franchise operated by Singapore lifestyle and hospitality group 1855 F&B. The group houses unique and acclaimed franchise culinary concepts like WAKANUI Grill Dining Singapore, The Spot and Perch.
Restaurant Details
Address: Lot 1.52.00/1.53.00, Level 1, Pavilion Kuala Lumpur, 168 Jalan Bukit Bintang, 55100 Kuala Lumpur, Malaysia
Opening Hours: 11am to 10pm (Monday to Sunday)
Telephone: +603-2110 3848
Facebook: https://www.facebook.com/KamsRoastMalaysia
Instagram: https://www.instagram.com/kamsroast.my/
For more information about Kam’s Roast Malaysia, please contact our PR Team.